Tomorrow’s the big day.
Tomorrow in Columbia, Missouri, the local Slow Food chapter is building a greenhouse for an elementary school to kick off their “Harvest-of-the-Month” program. Tomorrow in Salt Lake City, Slow Food members are teaching cooking classes and stirring up support for healthier school lunches. And in New York City tomorrow (which is where I’ll be), we’re painting murals and building compost bins for an “Urban-Style Barn Raising.”
All over the country, Slow Food members are gathering for “Dig In,” a national day of action to connect people to where their food comes from (and have a great time while doing it). There’s probably something happening near you – click here to find out.