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Connecting with Jewish and Indigenous people in Colorado through seeds

In October 2021, Slow Food Denver co-hosted their first annual seed-saving event at Ekar Farm, an organization that serves as a “focal point for Denver’s Jewish community to come together around issues of food security, environmentalism, and urban farming,” and Spirit of the Sun, an “indigenous womxn-led nonprofit working to empower Native communities, one youth at a time.”

Dismantling injustice on Juneteenth and beyond

In conversation with Jim Embry, Activist And Farmer, Sustainable Communities Network Edited by Michelle DiMuzio Can you tell us about the meaning and legacy of Juneteenth from your perspective? In my family, we had three great great grandfathers that mustered in at...

5 things we learned about the AQUAA Act

By ERYN KELLY, SLOW FOOD USA POLICY COORDINATOR What is Aquaculture?  Aquaculture is the cultivation and harvesting of aquatic plants and seafood. Done correctly, in balance with nature, it can be ecologically and economically successful in both freshwater ecosystems,...