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Slow Food News & STORIES

Fighting Food Apartheid in Kentucky

Fighting Food Apartheid in Kentucky

As we begin to come together this summer to cook, eat and celebrate, Slow Food Bluegrass in Louisville, Kentucky is hosting their second annual Ark of Taste Dinner. The dinner, prepared by local chefs, and featuring ingredients both locally sourced and from the Ark of Taste catalogue, is a fundraiser event for Black Market KY, a local market with an incredible mission. 

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Learning my CBDs

Learning my CBDs

photos and editorial by Kelly Franson, Slow Food Youth Network   Strolling down a sun-kissed street lined with a vibrant variety of vendors selling everything from fresh kale to pickled eggs to...

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Turning Food Waste Into Garden Gold in Southeast Missouri

Turning Food Waste Into Garden Gold in Southeast Missouri

Slow Food Southeast Missouri hit the ground running when they joined the Slow Food family this past spring. Our newest chapter started, in their words, “in an effort to encourage and connect small farmers to consumers in our region.” By creating a chapter, they are building a community dedicated to the Slow Food mission of good, clean and fair food, but they are also building some physical spaces as well…

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