Jul 15, 2022 | Current Events, Food Justice, News, Stories
National food justice organization Slow Food USA is committed to amplifying voices from across our nation’s rich foodways through five feature stories produced by members of its network and/or members of the Food Systems Leadership Network. These Cultural Exchange Storytelling Grants are one way we will be doing so.
Jul 1, 2022 | EIJ, Featured, Food Justice, News, Policy & Public Health
The motion below was developed first by Slow Food Brasil, then expanded to include all Slow Food groups in the Americas. We will present this document to the International Congress in July, and again at Terra Madre in September. The purpose is to shift the...
Jun 30, 2022 | Campaigns, Chapter Highlight, Featured, News, Slow Food Chapters, Slow Food Leaders, Stories
2021 ANNUAL REPORT By ANNA Mulè, EXECUTIVE DIRECTOR, SLOW FOOD USA Last year was a challenging year for the Slow Food network. With COVID still severely limiting in-person gatherings, and many volunteer leaders in transition with jobs and families, 2021 was a year of...
Nov 15, 2021 | AR21 6, Current Events, Food and Farming, Food Justice, News, Policy & Public Health, Uncategorized
By Sara S. Blomquist, SFUSA Food and Farm Policy Steering Committee In recent years, particularly since the pandemic, our food system has become a much more nationally prominent subject. Be it the destructive environmental impacts of factory farming, the unjust...
Jun 11, 2021 | EIJ, Food Justice, News
The Slow Food movement began with the vision that food should be good, clean and fair for all. The economic push for speed, growth and profit in our world has created unsustainable food systems, harried lifestyles, and a planet groaning under the pressure. We believe...
May 27, 2020 | Current Events, Food and Farming, News, Stories, Take Action
National Resilience Fund Round 1 Grantees We are excited to announce the first round of National Resilience Fund grants to 23 initiatives around the country! The fund is designed to give direct financial support to vital businesses and workers in community-based food...
