5 Reasons to Become a Slow Food USA Member
By Makiah Josephson, Slow Food USA Communications Coordinator Are you a believer in Slow Food and looking for ways to get more involved in the global movement? Why not become a member? Members are an integral part of the Slow Food movement toward good, clean and fair...Highlights from Banana Festival in O’ahu
By Laurie Carlson, Slow Food O’ahu This past November, The Banana Source, Hawai’i SEED, Slow Food in Hawai’i and Waimea Valley hosted the inaugural Mai’a Ho’olaule’a / Banana Festival on the North Shore of O’ahu. Over 1,600 people...Slow Food Columbus Highlights Local Foods, Producers, and Chefs with Annual Event
By Makiah Josephson, Slow Food USA Communications Coordinator Slow Food Columbus hosted their fourteenth annual Shake the Hand that Feeds You dinner on Saturday, Oct. 22. They were thrilled to return to the site of last year’s dinner, Lasting Impressions Event...Celebrating Juneteenth with Farmer Chippy in Baltimore
Slow Food Baltimore’s second event of the year celebrating Juneteenth was held on June 18. They partnered with Farmer Chippy’s Plantation Park Heights Urban Farm, a black-owned urban farm in Baltimore. … The event was attended by over a hundred people, mostly from the Park Heights neighborhood, but folks from St. Vincent’s church and other Slow Food Baltimore friends also came out as well. It was a wildly terrific event!
2022 Bean Suppers from Slow Food USA
We’ve had an incredible year-long Plant a Seed campaign filled with planting, growing and eating beans — now it’s time to celebrate them together around a table! Our chapters are teaming up with chefs in their regions and are getting creative with how to celebrate and share the stories of the beans from the 2022 Plant A Seed kit in so many inspiring ways, from sit-down dinners to bean street fairs to bean soup fundraisers and more.
