Sep 1, 2022 | Biodiversity, Food and Farming, Food Justice, Slow Food Leaders, Slow Food Live
Root your approach to health and nutrition in Native American and Indigenous practices. Join us as we learn from three native nutrition experts and explore ways that food connects us to the land, to our ancestors, to our health, and to one another.
Jul 20, 2022 | Slow Food Leaders
It is with great sorrow that the Slow Food USA staff, current Board, and former Board members announce the passing of Katherine Deumling, one of the lions of our movement. She passed away peacefully on Tuesday, July 12 in the company of her loving family.
Jun 30, 2022 | Campaigns, Chapter Highlight, Featured, News, Slow Food Leaders, Stories
2021 ANNUAL REPORT By ANNA Mulè, EXECUTIVE DIRECTOR, SLOW FOOD USA Last year was a challenging year for the Slow Food network. With COVID still severely limiting in-person gatherings, and many volunteer leaders in transition with jobs and families, 2021 was a year of...May 19, 2022 | Biodiversity, Food Justice, Slow Food Events, Slow Food Leaders, Slow Seed
By Brian Solem, Director of Communications This past weekend, I joined over 150 other people at 18 different sessions of the 2022 Slow Seed Summit. This virtual space was designed to welcome international conversations about food sovereignty, seed ownership, the...Jan 24, 2022 | AR21 1, EIJ, Food Justice, Slow Food Chapters, Slow Food Leaders, Stories
By Michelle DiMuzio, Communications Coordinator Brittany Lemon, Food Justice Chair of Slow Food Atlanta, discovered her passion for food and the all-encompassing agricultural space at a young age. When she was seven, she supported her family’s produce business at...
