New North American International Councilors to lead collaborations with global Slow Food movementSlow Food’s million-person, global movement relies on the connections that its International Councilors bring; these individuals connect regional efforts and report back to the Slow Food International team. In February, a new class of International Councilors...
Embracing RegenerAction as a 200-member US delegation at Terra Madre Salone del Gusto
On September 22-26, over 200 US-based delegates joined thousands of Slow Food enthusiasts from around the world for Terra Madre Salone del Gusto 2022. Hugs, laughter, and joy represented the excitement and energy around gathering as an international movement for the first time in four years.
Native Nutrition across Turtle Island
Root your approach to health and nutrition in Native American and Indigenous practices. Join us as we learn from three native nutrition experts and explore ways that food connects us to the land, to our ancestors, to our health, and to one another.
Remembering Slow Food leader Katherine Deumling
It is with great sorrow that the Slow Food USA staff, current Board, and former Board members announce the passing of Katherine Deumling, one of the lions of our movement. She passed away peacefully on Tuesday, July 12 in the company of her loving family.