This Black History Month, Slow Food USA is celebrating the historic and present-day value of three Ark of Taste crops that are farmed today, have significance for Black communities and promote our mission of good, clean and fair food.
Slow Food Baltimore’s second event of the year celebrating Juneteenth was held on June 18. They partnered with Farmer Chippy’s Plantation Park Heights Urban Farm, a black-owned urban farm in Baltimore. … The event was attended by over a hundred people, mostly from the Park Heights neighborhood, but folks from St. Vincent’s church and other Slow Food Baltimore friends also came out as well. It was a wildly terrific event!