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Our greens, our stories: Exploring the 2023 Plant a Seed campaign
April 6, 2:00 pm - 3:00 pm EDT
Ofreceremos interpretación en español en la sala Zoom para este evento. Spanish language interpretation will be offered for this event in the Zoom room.
Hear from some of the seed producers, chefs and growers inspired by and embracing this year’s verdant Plant a Seed kit and campaign, hosted by Slow Food USA Director of Programs Mara Welton.
❇️ Adrian Lipscombe, Chef and Heirloom Collard Project Board Member
❇️ Bonnetta Adeeb, Ujamaa Seeds
❇️ Jeff Quattrone, Ark of Taste Northeast Committee Co-Chair
❇️ Melissa DeSa, Working Food
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