fbpx
Select Page

Slow Food Live presents: Meating the Future

Virtual

** Ofreceremos interpretación en español en la sala Zoom para este evento. Spanish language interpretation will be offered for this event in the Zoom room. **

Celebrating women-owned food businesses embracing good, clean and fair

Virtual

It's Women's History Month! Join a panel of award-winning women business owners who are making history by taking food to a whole new level on Tuesday, March 21 at 3 p.m. ET. This Slow Food USA production will create space for stories and experiences from four winners of our Snail of Approval award — a […]

Our greens, our stories: Exploring the 2023 Plant a Seed campaign

Virtual

Ofreceremos interpretación en español en la sala Zoom para este evento. Spanish language interpretation will be offered for this event in the Zoom room. Hear from some of the seed producers, chefs and growers inspired by and embracing this year's verdant Plant a Seed kit and campaign, hosted by Slow Food USA Director of Programs […]

Slow Food Live presents: Holler for collards in the kitchen

Zoom

Ofreceremos interpretación en español en la sala Zoom para este evento. Spanish language interpretation will be offered for this event in the Zoom room. Join Slow Food USA and the Heirloom Collard Project as we holler for collards in the kitchen! Collard seed champions Bonnetta Adeeb and Chris Smith will be our co-hosts, taking you […]

Slow Food Live presents: Exploring the Ark of Taste

Ofreceremos interpretación en español en la sala Zoom para este evento. Spanish language interpretation will be offered for this event in the Zoom room. Join "The Ark of Taste" authors David S. Shields and Giselle Kennedy Lord, chef and scholar Kevin Mitchell, and moderator Marion Nestle as they unlock and explore this venerated collection of […]