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Midwest
We have over 100 Slow Food USA chapters all across the country taking action to create a food system that works for them and their community. Some chapters emphasize education and school garden programs or supporting farmers markets and CSAs, while others focus on partnerships with community groups or fighting for good food policies. Each chapter has unique strengths and character that comes from local members like YOU.
Northeast
We have over 100 Slow Food USA chapters all across the country taking action to create a food system that works for them and their community. Some chapters emphasize education and school garden programs or supporting farmers markets and CSAs, while others focus on partnerships with community groups or fighting for good food policies. Each chapter has unique strengths and character that comes from local members like YOU.
Pacific
We have over 100 Slow Food USA chapters all across the country taking action to create a food system that works for them and their community. Some chapters emphasize education and school garden programs or supporting farmers markets and CSAs, while others focus on partnerships with community groups or fighting for good food policies. Each chapter has unique strengths and character that comes from local members like YOU.
Rocky Mountain / Southwest
We have over 100 Slow Food USA chapters all across the country taking action to create a food system that works for them and their community. Some chapters emphasize education and school garden programs or supporting farmers markets and CSAs, while others focus on partnerships with community groups or fighting for good food policies. Each chapter has unique strengths and character that comes from local members like YOU.
Southeast
We have over 100 Slow Food USA chapters all across the country taking action to create a food system that works for them and their community. Some chapters emphasize education and school garden programs or supporting farmers markets and CSAs, while others focus on partnerships with community groups or fighting for good food policies. Each chapter has unique strengths and character that comes from local members like YOU.
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Food, Healing and Community: A Recipe for Slow Food USA’s Future
January 8, 2025
Slow Food USA Welcomes Kris Reid As Executive Director
January 2, 2025
2024 HOLIDAY BOOK RECOMMENDATIONS FROM THE SLOW BOOKS COMMITTEE: GIFTS FOR YOUR (BOOK)SHELF
November 13, 2024
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Currículum de la Huerta Escolar: Limpio
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Food, Healing and Community: A Recipe for Slow Food USA’s Future
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2024 HOLIDAY BOOK RECOMMENDATIONS FROM THE SLOW BOOKS COMMITTEE: GIFTS FOR YOUR (BOOK)SHELF
Chapter leader profile: Carol Diaz, Slow Food Sonoma County North
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