School Garden Guide
Slow Food USA’s goal in publishing the School Garden Guide was to bring together in one volume many of the similarly great school gardens efforts related to school gardens throughout the Slow Food community.
What sets this volume apart is that it was created by Slow Food chapter leaders and volunteers for Slow Food chapter leaders and volunteers. We explicitly sought to address the unique challenges to and opportunities for working on school garden projects under the Slow Food banner, from the importance of incorporating “good, clean and fair” into the garden, to the opportunity for growing Ark of Taste projects, to the challenge of executing school garden projects when everyone is an unpaid volunteer.
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