April 10, 2023
Hear from some of the seed producers, chefs and growers inspired by and embracing this year’s verdant Plant a Seed kit and campaign, hosted by Slow Food USA Director of Programs Mara Welton. ❇️ Adrian Lipscombe, Chef and Heirloom Collard Project Board Member ❇️ Bonnetta Adeeb, Ujamaa Seeds ❇️ Melissa DeSa, Working Food
