In June we shared an interview with farmer (and Slow Food leader) Tom Willey (click here to read). Tom is one of many plaintiffs in a landmark case against Monsanto.
Monsanto has a history of taking farmers to court if they’re found to be in possession of patented plant material without permission, even if the plant material came to their fields inadvertently. Tired of living in fear of lawsuits that they claim are unjust, a group of farmers, seed savers, and farm advocates is challenging the agribusiness giant’s right to continue the practice.
In solidarity with the plaintiffs, and in collaboration with several other food and farming organizations, Slow Food USA has signed an “amicus brief” that expresses why we feel that patenting of seeds is bad for farmers and bad for farming.
To read the entire brief click here.