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Fermentation Happy Hour

Sep 5, 2023

Come on out Friday, September 15 for a Fermentation Happy Hour celebrating all things fermented – including the launch of our collaboration miso with @SharedCultures! Using heirloom California Santa Maria Pinquito Beans from @Rancho_Gordo and spices from...

Slow Food Ark of Taste Dinner

Aug 22, 2023

How do you protect and save distinctive but endangered foods? By eating them! We hope you can join us for a very special dinner and discussion about Slow Food Ark of Taste foods from the Midwest. The Ark stores information about 200+ edible treasures from the US (and...

Seed Mania!

Dec 15, 2022

All things seeds… A community gathering co-sponsored by Prescott College and Slow Food Prescott.  Tabling, seed exchange and sale, speakers, workshops, child’s learning area, and a seed based vegetarian meal.  Good, Clean and Fair all the way.