Slow Food Leaders: Taylor Pate

Dec 11, 2019 | Cooking, Food and Farming, Food Justice, Slow Food Leaders

“Our regional, local food system is based on this movement. I think that’s pretty incredible. The ethos of the organization exists beyond the organization itself… Slow Food chapters are the body of what Slow Food USA is doing. People have a keen interest now in understanding their food, especially because of climate change. Food goes well beyond just diet.”