Slow Food Marathon County is hosting an informational tour of The Neighbors’ Place to learn more about food insecurity in the area and how we might get involved. We plan to meet in the Red Eye Brewing parking lot on Wednesday, August 23rd at 5:30 pm and walk over to...
A good sauce (dressing, vinaigrette) elevates the most basic elements. Using pantry basics and fresh herbs we’ll make half-a-dozen sauces and talk about how to enjoy and store them. Katherine Deumling is the founder and CEO of Cook With What You Have. Katherine...
Hunkered down? The League of Kitchens can bring the world to you with traditional culinary techniques that put vegetables first. Meatless Monday conducted a survey about which pantry items most commonly remain untouched and unloved. The League of Kitchens reveals what...
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