Join Slow Food Philadelphia’s Lauren McKinney as we talk with the author Taras Grescoe about his book The Lost Supper: Searching for the Future of Food in the Flavors of the Past. This is a great segue from our last book Endangered Eating by Sarah Lohman. This will be a one-hour conversation. The book is available here: https://bookshop.org/p/books/the-lost-supper-searching-for-the-future-of-food-in-the-flavors-of-the-past/19516495?ean=9781771647632.