Our group consisted of folx from different backgrounds, cities and sectors of the industry; each of them were all united by a common commitment to extend Slow Food’s principles of good, clean and fair into their professional and personal lives.
Gather your apples! Your Honeycrisp! Your Fuji! Your Golden Delicious! Even your hopefully-ripe-by-now Gravensteins! Why? Because, as of this past weekend, Slow Food Russian River’s (SFRR) Community Apple Press is up and running.
Earth Day is a critical day for action for the global Slow Food movement.
This year, the Slow Food Negroni Week Fund will be distributed in three categories.
The next few years are a crucial time for the network to connect with each other, align around a common vision, and act for good, clean and fair food for all.