Savoring freedom: How food plays a part in Juneteenth celebrations
by Lauren J. Mapp, excerpted from San Diego Tides and Tacos Red foods, like the watermelon used in this summer cocktail, are commonly used...
Rocky Mountain / Southwest
By Nate Hovee
CONNECTING FOOD ADVOCATES FROM FOURTEENERS TO MAJESTIC CANYONS
AZ, CO, ID, MT, NM, NV, TX, UT, WY
We have over 80 Slow Food USA chapters all across the country taking action to create a food system that works for them and their community. Our Rocky Mountain/Southwest chapters are committed to advancing food justice and biodiversity in cities large and small. Get connected to your nearest chapter!
Councilors
Arizona: Molly Beverly
Nevada: Shirley Sandoval
New Mexico: Lissa Johnson
Nevada: Shirley Sandoval
New Mexico: Lissa Johnson
Email: regionalcouncilors@slowfoodusa.org
Chapters
- AZ – Phoenix
- AZ – Prescott
- AZ – Southern Arizona
- CO – Boulder
- CO – Denver
- CO – Western Slope
- NM – Santa Fe
- NV – Vegas
NV – Vegas Chapter Details
https://sites.google.com/slowfoodvegas.org/slow-food-vegas/home info@slowfoodvegas.org - TX – Austin
- TX – Beaumont
TX – Beaumont Chapter Details
http://slowfoodbmt.wixsite.com/sfbmt/mission beaumonttx@slowfoodusa.org - TX – Dallas Fort Worth
- TX – Houston
- UT – Utah/Salt Lake
- WY – In the Tetons
- WY – Wind River
WY – Wind River Chapter Details
WindRiverWY@slowfoodusa.org
Latest News + Stories
View All
Want to Start a Local Chapter?
Is your region missing a chapter? Gather some volunteers who are excited about good, clean, and fair food for all.
