BROOKLYN, New York – June 23, 2009 – Slow Food USA today launched Time for Lunch, a national campaign to tell Congress to provide America’s children with real food at school. One of the major milestones for the campaign will be orchestrating more than 100 Eat-Ins in communities across…
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New York, NY – November 19, 2008 As millions of families across the country prepare for Thanksgiving and the holiday season this year, Slow Food USA encourages them to look no further than their regional backyards to discover the flavors and traditions of their communities.
One…
New York, NY—October 3, 2008 On October 23, 2008, over 7,000 small-scale farmers, breeders, fishers, herders, traditional food producers, educators and students from five continents and 130 countries, including more than 700 from the U.S., will convene in Turin, Italy, as Slow Food International…
Contact:
Eleanor Bertino 415/310-1953
Kelly Gibson 312/320-7116 OR
Contact Joshua Viertel directly: 203/410-6506
August 25, 2008
FOR IMMEDIATE RELEASE
SLOW FOOD USA BOLSTERS LEADERSHIP WITH NEW PRESIDENT POSITION
JOSHUA VIERTEL TO TAKE HELM ON OCTOBER 15, 2008
NEW YORK, NY?The Board of…
Round the World with Slow Food
Held in the pavilions of the Lingotto Fiere exhibition center and the Oval arena in Torino from October 23-27, this year’s Salone del Gusto and Terra Madre events will lay on a journey to the roots of food and back: from fork to field, from field to fork. These two…
Native Foods Celebration at the Institute of American Indian Arts in Santa Fe
Sunday, May 20, 2007
SANTA FE, NEW MEXICO ? Renewing America’s Food Traditions (RAFT) and the Institute of American Indian Arts (IAIA) are bringing together over two dozen farmers, ranchers, gatherers, historians,…
