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A Taste of Spring

Please join us on June 10 at the Botanical Tea Room in Augusta, MO as we celebrate our passion for pollinators and the season of all things fresh and green. It’s our chapter’s inaugural event of the season. Your ticket will include an afternoon of grazing...

2023 Food Almanac

We’re excited to announce our annual Slow Food NYC Food Almanac event with a panel of speakers who truly embody food innovation and are driven by a desire to build a more equitable food system. Mary Cleaver is the owner and farmer of Green Table Farms, as well...

A Slow Weekend in Vermont

During your weekend in Vermont our Snail of Approval recipients will provide a window into Vermont’s evolving food traditions. All these businesses embody the Slow Food principles of Good, Clean and Fair food for all.