Aug 8, 2024 | Ark of Taste, Biodiversity, Chapter Highlight, Slow Food Chapters, Slow Food Events
Gather your apples! Your Honeycrisp! Your Fuji! Your Golden Delicious! Even your hopefully-ripe-by-now Gravensteins! Why? Because, as of this past weekend, Slow Food Russian River’s (SFRR) Community Apple Press is up and running.
Jun 5, 2024 | Biodiversity, Food and Farming, Food Justice, Gardens, seeds, Slow Food Chapters, Slow Food Leaders, Slow Seed
How do we honor the seedkeepers who have nurtured food on this land for countless generations? That’s a question that lives in a gray area, and not all Indigenous communities agree on the outcome.
May 22, 2024 | Biodiversity, Food and Farming, Food Justice, Policy & Public Health, Take Action
Let’s take action to preserve and expand biodiversity by contacting our elected officials.
May 16, 2024 | Biodiversity, Gardens, Plant A Seed, Slow Food Leaders, Slow Seed
Grains are an important crop from the perspective of the entire Plant a Seed program, where we have been considering crops through the lens of nutrition and climate for the past eight years.
May 9, 2024 | Biodiversity, Chapter Highlight, Plant A Seed, Slow Food Chapters
by Robin Mosley, Communications and Development Coordinator Advocating for good food that is native to a community is at the heart of Greens on Red, an event that happens every year (most recently on March 17) and is hosted by We Grow Together, a partnership of the...
Apr 18, 2024 | Biodiversity, Chapter Highlight, Slow Food Chapters, Slow Food Events
Earth Day is a critical day for action for the global Slow Food movement.
