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Midwest
We have over 100 Slow Food USA chapters all across the country taking action to create a food system that works for them and their community. Some chapters emphasize education and school garden programs or supporting farmers markets and CSAs, while others focus on partnerships with community groups or fighting for good food policies. Each chapter has unique strengths and character that comes from local members like YOU.
Northeast
We have over 100 Slow Food USA chapters all across the country taking action to create a food system that works for them and their community. Some chapters emphasize education and school garden programs or supporting farmers markets and CSAs, while others focus on partnerships with community groups or fighting for good food policies. Each chapter has unique strengths and character that comes from local members like YOU.
Pacific
We have over 100 Slow Food USA chapters all across the country taking action to create a food system that works for them and their community. Some chapters emphasize education and school garden programs or supporting farmers markets and CSAs, while others focus on partnerships with community groups or fighting for good food policies. Each chapter has unique strengths and character that comes from local members like YOU.
Rocky Mountain / Southwest
We have over 100 Slow Food USA chapters all across the country taking action to create a food system that works for them and their community. Some chapters emphasize education and school garden programs or supporting farmers markets and CSAs, while others focus on partnerships with community groups or fighting for good food policies. Each chapter has unique strengths and character that comes from local members like YOU.
Southeast
We have over 100 Slow Food USA chapters all across the country taking action to create a food system that works for them and their community. Some chapters emphasize education and school garden programs or supporting farmers markets and CSAs, while others focus on partnerships with community groups or fighting for good food policies. Each chapter has unique strengths and character that comes from local members like YOU.
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Latest News + Stories
Food, Healing and Community: A Recipe for Slow Food USA’s Future
January 8, 2025
Slow Food USA Welcomes Kris Reid As Executive Director
January 2, 2025
2024 HOLIDAY BOOK RECOMMENDATIONS FROM THE SLOW BOOKS COMMITTEE: GIFTS FOR YOUR (BOOK)SHELF
November 13, 2024
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Slow Food Live: Gardening and animals
Slow Food Live presents: Holler for collards in the kitchen
November 6, 2023
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Our greens, our stories: Exploring the 2023 Plant a Seed campaign
April 10, 2023
Hear from some of the seed producers, chefs and growers inspired by and embracing this year’s verdant Plant a Seed kit and campaign, hosted by Slow Food USA Director of […]
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Slow Food Live presents Powerful Beans: Plant a Seed on World Pulses Day
February 14, 2022
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The Get Gardening Guide from Slow Food USA
April 20, 2021
A collection of Slow Food Live gardening how-tos and guides.
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What’s the Beef? Re-cap by SFYN
April 1, 2021
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Seed Saving: Preserving Biodiversity and Building Community
May 14, 2020
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Urban Gardening with Kelly McGlinchey
May 7, 2020
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The Magic of Microgreens with Roberto Meza
April 28, 2020
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Biodiversity and the Plant a Seed Story
April 23, 2020
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Soil! with Alison Magill
April 16, 2020
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Growing Cool Weather Plants with Lilly Steirer
April 9, 2020
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Plant Magic Spa Day with Christine Buckley
April 1, 2020
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Beekeeping Basics with Jennifer Holmes
March 30, 2020
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Garden Time: Starting Seeds
March 26, 2020
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