Mar 7, 2022 | Biodiversity, Campaigns, Cooking, Food Justice, Plant A Seed, School Gardens, Stories
Deep in the freeze-thaw cycle of midwinter here in the Northeast, I find myself pulled between enjoying those surprising days when the sun actually feels warm again and those bitter windswept ones that chase me back indoors. This indecisive weather never fails to get...
Dec 23, 2021 | AR21 2, Plant A Seed, School Gardens, Slow Food Chapters
By Brian Solem, Director of CommunicationsPhotos provided by Shawana Ledgister-Joseph Marc Gauthier didn’t start his career as a school garden expert, but that’s where he thrives today. After working as a Science, Technology, Engineering and Mathematics (STEM) teacher...
Dec 10, 2021 | Biodiversity, Food and Farming, Plant A Seed, Slow Fish, Slow Food Events
By Michelle DiMuzio, Communications Coordinator To bring our year to a close, Slow Food USA wants to highlight some Slow Food Sparks that have emerged for members of our national community. What are some of those moments that reinvigorated or re-inspired members of...
Oct 8, 2021 | Biodiversity, Cooking, Plant A Seed
Two ways to enjoy the Jimmy Nardello pepper Photo by Shelby Champagne Every year, Slow Food USA hosts the Plant a Seed campaign to feature unique Ark of Taste seeds with compelling stories that help growers and eaters understand the importance of biodiversity and...
