Slow Food DC is thrilled to participate in the UN Food and Agriculture Organization's celebration of World Food Day! To mark the occasion, we're sending out a call to students for their best artwork for the World Food Day Poster Contest — open to kids aged 5-19. Students can create a poster that illustrates their […]
6th-grade students will be trench composting and planting a cover crop to prepare the beds for winter.
Join Slow Food North Shore for our Oktoberfest in November at the newly opened Old Tappan Brewing Company in Bayville! Brewmaster Brent Kunkle will talk about the process of making beer, harvesting hops and sourcing locally. Date- Sunday 11/3/19 Time - 4-7 PM Cost is $25 members, $30 nonmembers - includes a full tasting flight […]
Did you know? Restaurant workers are more likely to require food stamps, live in poverty and are 70% made up of women. Current federal laws allow employers to pay as little as $2.13 in the restaurant industry for tipped employees instead of the minimum wage ($15). With lenient labor laws and wealthy lobbyists keeping restaurant […]
Did you know? Restaurant workers are more likely to require food stamps, live in poverty and are 70% made up of women. Current federal laws allow employers to pay as little as $2.13 in the restaurant industry for tipped employees instead of the minimum wage ($15). With lenient labor laws and wealthy lobbyists keeping restaurant […]
Join us at Fiction Addiction on Thursday, December 5th, from 6:30-8:00pm for an evening sponsored by Slow Food Upstate as we re-connect with our Appalachian cooking heritage. Each ticket includes a copy of the revised edition of The Foxfire Book of Appalachian Cookery, and a tasting sampler prepared by Adam's Mobile Market based on recipes […]
The public is welcome to meet local farmers and food artisans, stock up on the best of local, sustainably-produced foods and support school and community vegetable gardens in low- income areas of northern NJ with a suggested $3 donation at the door.
Slow Food New Orleans is gathering this evening, starting at 6pm central time, at the Pythian Market for a discussion of what we would like to see the New Orleans Slow Food group get involved in. People can just show up anytime after 6 pm, grab some food and look for the people with the […]
We can't believe the year has come and nearly gone! Before we look ahead, lets take a moment to gather and reflect on our 2019 with good friends and good food. Join Slow Food Chicago at our Annual Meeting on December 16th to celebrate Terra Madre day, learn about our work this year, and meet […]
The 8th Cascadia Grains Conference will bring together 300 farmers, bakers, brewers, distillers, brokers, investors, policy-makers and others to strengthen the role of grains in the agricultural and food economy of the Pacific Northwest. The Friday Field Trips throughout the region and the full Conference on Saturday at the South Puget Sound Community College features […]
This indoor market is an opportunity to meet local farmers and food artisans and to stock up on the best of local, sustainably produced foods while supporting the growth of school and community vegetable gardens in low-income areas of northern New Jersey. This market features more than 20 local farmers and food makers.
Join Slow Food Central Iowa for this year's Soup Potluck. This event is BYOBB (Bring Your Own Bowl & Beverage), and we are asking that everyone bring a soup or a side that pairs well with soup. Use our digital sign-up form (link below or via the 'ticket' button) to let us know which you'd […]
Join the Food & Environment Reporting Network for an engaging panel discussion presented by FERN and The 11th Hour Project that will delve into the challenges facing the seafood on your plate. Moderated by best-selling author Paul Greenberg (Four Fish, American Catch, The Omega Principle), the panel will explore how climate change and farming practices […]
Join Slow Food Vermont & the Vermont Young Farmers Coalition at an annual social event that seeks to create community and celebrate food enthusiasts, homesteaders, and farmers Hors d'oeuvres and cash bar. Donations accepted at the door.
Nashville, TN Grass-fed, pasture-raised, organic. What does it all mean? A group of local farmers and Patrick Davidson of Bare Bones Butcher will chat about sustainable meat and how you can eat meat that's better for you and the environment. This event is free and open to the public! Slow Food Middle Tennessee members receive […]
Last year’s inaugural Refugee Grocery Gala has inspired a sequel, certain once again to enchant and entertain for a cause! This year, all proceeds will go towards Fondy Food Center’s SNAP-matching program, which maximizes FoodShare dollars spent at the market. Every week, hundreds of refugees come out in droves for those exclusively Fondy farmer-grown veggies […]
Celebrate winter with good food, hot drinks, and outdoor fun at Burlington's Intervale Center! Free ski and snowshoe demos, fat bike demos, a bonfire and other outdoor activities, and hot chocolate to keep warm (thanks to our friends at Lake Champlain Chocolates and local milk producers). Proceeds benefit Slow Food Vermont's programs and scholarships for […]
Join Slow Food North Shore as we gather for good food and good fun at Osteria Leana for a delightful family-style meal prepared by Chef Peter Van Der Mije. This Farm-to-Table seasonal Italian restaurant focuses on locally sourced ingredients, sustainability, and provides a fresh, modern environment. Osteria Leana is a Green Certified Restaurant and has […]
Join Slow Food Russian River and Slow Food Sonoma County North as we honor our 2019 Snail of Approval farm awardees: Be Here Farm + Nature - Sonoma County Bernier Farms - Healdsburg Laguna Farm - Sebastopol We are excited to announce that we are also launching our Artisan Producer Snail of Approval program and […]
A benefit for the Vineyard Team Educational Scholarship Fund. Enjoy a walk around tasting with light appetizers from the award-winning Niner restaurant. About the Scholarship: A community funded scholarship for high-school and college students whose parents work in our members' vineyards and wineries. Since its inception in 2015, the fund has awarded over $75,000 in […]
Join David Sanford, SC County Deputy Agricultural Commissioner, for a conversation and light snacks. Dig into the annual crop report, find out 'what's growing on' with local farms! Learn about our agricultural history, the state of our local farming community, and current industry trends. Q&A to follow; bring your questions about local agriculture!
Get your ladles ready for Soup's On 2020! Soup's On is a soup cooking competition (home cooks and professionals alike are invited to submit a soup), with first, second and third place selected by a panel of judges. Attendees sample all of the soups and select their favorite to be crowned the People's Choice winner. […]
A potluck, seed swap and discussion hosted by Slow Food Tennessee Valley and Ijams Nature Center. Tennessee State Apiarist Mike Studer will speak about the local bee populations in our state, what environmental issues they face here in East Tennessee and what is being done about it.
Pour yourself a drink and join a Slow Fish and Slow Food webinar on Friday, March 20. Theme and speakers will be announced shortly! Join here or call +16465588656,,494192574# US (New York)
Learn how to brew the perfect pour over cup of coffee while sampling chocolate pairings. The $20 ticket includes a complimentary cup of coffee and chocolates. Tickets may be purchased at https://beanstasting.bpt.me/
The Second Annual Long Island CSA Fair is a gathering to help consumers find the best CSA (Community Supported Agriculture) program for their families and to help farmers fill their CSAs with supportive members. Come meet your local farmers and pick out the CSA that works best for you! The fair will take place Saturday, […]
Please join us and the Josh Levine Memorial Foundation as we host our 10th Annual Moveable Feast. This event supports the work we do in supporting 30 local School Gardens and our Chef to School program. Join us and our amazing local chefs who provide tastes from their famous local restaurants, wine from our renowned […]
World Disco Soup Day is the Slow Food Youth Network's largest event, a massive party around the world where young activists come together to turn allegedly food waste into delicious meals! This is a chance to cook, eat, and dance together — showing the fun way to save food, while thinking seriously about the global […]
THIS EVENT HAS BEEN POSTPONED For information, please contact info@slowfoodcalifornia.org From the Host: After much deliberation, we’ve made the decision to delay until later in the spring (late May, perhaps?) Our agenda and speakers have come together (thank you to all that have stepped forward with ideas and volunteered to be leaders or co-leaders of […]
The weekend of May 15-17th, 2020, Slow Food will host a regional gathering of producers, chefs, students and eaters in the historic city of Charleston, South Carolina. The weekend will be packed with exciting events, and will feature a welcome reception on Friday, followed by a dine- around in some of Charleston's Slowest restaurants. On Saturday […]
Join Slow Food Youth Network's international leaders for a global conversation about racial equity in the food system and the role of SFYN in building an inclusive and just future for the Slow Food Movement. Led by Slow Food Kenya leader and Università di Pavia Master's in Cooperation and Development candidate Jane Mwangi. Questions? Email: […]
Help us spread the word! The Slow Food Youth Network (SFYN) USA is hosting the Future Food Leader Training on Saturday, September 12, 2020 to teach youth (32-years-old & younger) how to tackle local food systems issues and celebrate the many food cultures in their communities. We just opened our applications (due August 21) and would […]
Slow Food Columbus is again co-hosting a free lecture series with The Ohio State University's Anthropology Public Outreach Program (APOP). Inspired by Slow Food USA's Manifesto for Equity, Inclusion, and Justice, this autumn series draws on the collective experiences of our panelists, who will share how the themes of equity, inclusion, and justice are manifested in […]
Since 2004, Terra Madre has been a globally-unique event, where thousands of physical communities meet each other every two years in Turin, people who forge change in their local areas on a daily basis. It’s an event based on exchange, relationships, solutions... In 2020 the Terra Madre journey continues: if the world can’t come to […]
This year Slow Food Chicago is partnering with Urban Growers Collective, Bungalow by MiddleBrow and Apologue Liqueurs to bring you a “Slow Drinks” Cocktail Kit filled with local, artisanal goods and Slow Food swag to enjoy alongside a special virtual event on the evening of October 22nd, 5:30-7:00pm. The event will feature a cocktail demo […]
Mike Mraz, with his wife, Mary, and Claudia Fleming and her husband, Gerry Hayden, were the founding owners of North Fork Table and Inn. Mike worked as beverage director and spent years picking out wines to go with Gerry's food and Claudia's desserts. We asked him to pick local wines to go with what Claudia will be […]
Come enjoy a beer, mingle with fellow Slow Food enthusiasts, learn more about the Snail of Approval program, and swap seeds for the fall!
The 4th panel discussion in Slow Food Santa's Food System series addresses food security, food justice and food sovereignty and will be led by A-dae Romero-Briones, Director of Programs for Native Agriculture and Food Systems (Cochiti/Kiowa) First Nations Development Institute. New Mexico is one of the most food-insecure states in the country, and the COVID-19 […]
New York Times-bestselling author of The Art of Fermentation, Sandor Katz, celebrates launch of his newest cookbook Fermentation Journeys at Fermentation Brewing Co. in Hood River on November 29 Sandor Katz is the New York Times bestselling author of The Art of Fermentation, which won a James Beard Award, sold over 500,000 copies, and […]
This indoor market is an opportunity to meet local farmers and food artisans. Stock up on the best of local, sustainably produced foods while supporting the growth of school and community vegetable gardens in low-income areas of northern New Jersey. It features more than 20 local farmers and food makers. Masks are obligatory for all […]
Welcoming Leading Experts, Scientists, Engineers, Researchers, Students in the Field of Food Science and food safety delivering new ideas at Food Summit 2022 during January 10&11, 2022|Webinar
A fundraiser for Slow Food St. Louis and World Central Kitchen A bake sale to help local farmers and Ukrainian refugees
The Upcycle Market highlights community members providing eco-friendly local services and products. ♻️ @slowfoodvegas will be giving away seeds to support food access & equity #PlantaSeed @minimalmarketlv will have an […]
Snail of Approval-Slow Food in Sonoma County honors our 2021 awardees. Join Slow Food Russian River and Slow Food Sonoma County North as we honor our 2021 Snail of Approval […]
Register here Ofreceremos interpretación en español en la sala Zoom para este evento. Spanish language interpretation will be offered for this event in the Zoom room. Some of the biggest […]
Ofreceremos interpretación en español en la sala Zoom para este evento. Spanish language interpretation will be offered for this event in the Zoom room. Climate change, monocropping and a variety […]
For three days, hundreds of people from around the world will virtually gather, listen and discuss the regeneration of our world’s foodways to advance good, clean and fair food for […]
Learn about Karamoor Estates Vineyard in Blue Bell, PA. We will enjoy an exclusive tasting at the vineyard while sampling a selection of local cheeses and charcuterie. Karamoor Estates uses […]
After a long hiatus due to this relentless pandemic, it's time to rebuild and reconnect. We can't think of a better way to do this than to have one of our cherished gatherings in true Slow Food Style. We invite you to join us to celebrate a beloved native culinary delicacy, 'allium tricoccum', aka 'wild ramps'. You'll get […]
We'd love for you to join us! After a long hiatus due to this relentless pandemic, it's time to rebuild and reconnect. We can't think of a better way to do this than to have one of our cherished gatherings in true Slow Food Style. We invite you to join us to celebrate a beloved […]
Slow Food Creative Collective is a group of communicators, marketers and creatives within the Slow Food USA network. We meet monthly to discuss how to advance the movement toward good, […]
Creating a just and resilient food system: conversation with farmer and food system activist Jim Embry at Reunity Resources Farm, Santa Fe About this event Long-time food system activist, Jim Embry will […]
** Ofreceremos interpretación en español en la sala Zoom para este evento. Spanish language interpretation will be offered for this event in the Zoom room. ** Slow Food USA, Slow […]
Slow Food International is organizing a second regional meeting involving Slow Food leaders and activists in the US and Canada. The objective of this meeting will be to receive updates on Terra […]
We hope you can join us for what promises to be an engaging conversation regarding food and food choice, with specific regard to the meat industry. Registrants are invited to […]
** Ofreceremos interpretación en español en la sala Zoom para este evento. Spanish language interpretation will be offered for this event in the Zoom room. **
CELEBRATE SUMMER WITH THE COMMUNITY TABLE FARM Join Slow Food Boulder County and Slow Food Denver to Celebrate Summer with the Community Table Farm! For 12 years Andy Nowak was […]
Join our Open Harvest Co-op Grocery staff, board, and guest Jim Embry for an informal gathering to discuss Open Harvest's relocation plans and how you can get involved! Jim's visit […]
Rural Coalition, Slow Food USA, Farm Action, National Family Farm Coalition, North American Marine Alliance, Slow Fish North America, One Fish Foundation, Heal Food Alliance, and Alianza Nacional de Campesinas […]
We're back with a Slow Food NYC Happy Hour and are so excited to partner with Snail of Approval awardees, Have & Meyer! Join us on Tuesday, August 2 for […]
Join Development Manager Patricia Hennessy and Director of Communications Brian Solem to learn about SFUSA's 2022 Membership Drive. Bring your questions and ideas for spreading the news about this way […]
GELATO & COCKTAILS ON THE PATIO Join us on September 21 from 6-7:30 p.m. for Blended Family Spirits cocktails with Cremalosa gelato. About this event This "slow-cial" (Slow Food social) […]
Join local wild food enthusiast and forager, Dan Lipow, for a moderately paced hike to search for seasonally available wild food. Dan will share his knowledge of edible plants and […]
Ofreceremos interpretación en español en la sala Zoom para este evento. Spanish language interpretation will be offered for this event in the Zoom room. As the nation gears up to […]
Chefs Phil Jones and Yusuf Bin-Rella will discuss their roles and perspectives on Black foodways with Deb Freeman, host of Whetstone Radio's Setting the Table podcast.
October 22, 2022, will be the inaugural launch of Sour Power! Fall harvest season is upon us, the days are getting shorter, the nights are a bit cooler and while […]
In celebration of World Food Day, Slow Food DC and the Food and Agriculture Organization of the United Nations (FAO) Liaison Office for North America invite you to a special […]
Join us for a Slow Beans Supper to celebrate legumes, beans, and pulses. We are thrilled to present our keynote speaker Patricia Lovejoy, co-owner of Garden Treasures Farm/Nursery, who will share her […]
The UJAMAA COOPERATIVE FARMING ALLIANCE (UCFA) will be hosting its first members, partners, and supporters convening. UCFA is a BIPOC (Black, Indigenous, People of Color) led program under the non-profit STEAM […]
Reuse, recycle, enjoy. Bring a cookbook, take a cookbook at the Local First Arizona Fall Festival! Edible Phoenix and Slow Food Phoenix want you to trade in your old cookbooks for new […]
Ofreceremos interpretación en español en la sala Zoom para este evento. Spanish language interpretation will be offered for this event in the Zoom room. Join Abra, Andrew and Wes — […]
On Sunday November 13, from 11am-4pm, Hawai‘i Banana Source, Slow Food in Hawaii and Hawai'i SEED, with our partner Hi‘ipaka LLC, will host the free inaugural Mai‘a ‘Ho‘olaule‘a/Banana Festival in Waimea Valley, O‘ahu. While […]
Time to spill the beans on a festive fall affair we've been stirring up! Join Slow Food East Bay, @hammerlingwines, @donkeyandgoat for our Fall 2022 Bean Feed, an afternoon of […]
Potlucks are an integral part of the Slow Food movement, gathering individuals from all walks of life for a shared and nourishing meal. Make plans to join the Charleston chapter […]
Join in the celebration as Slow Food Barbados celebrates 10 years of supporting local communities through Good Clean and Fair.
WHAT: 12th Annual Tennessee Local Food Summit WHEN: Dec. 2-4, 2022 WHERE: Cumberland University Alumni Center in Lebanon, TN on Dec. 2 & 3 and at Demeters Common on Dec.4. HOW: Register at […]
Glynwood Center's December Farm Dinner features Chef Zoe Adjonyoh and celebrates Ghanian food. This dinner features Hank's Xtra Special Beans, a Plant a Seed 2022 selection.
GET YOUR TICKETS NOW TO CELEBRATE FANTASTIC FOOD LEADERS! We'll see you at 5 p.m. ET on Saturday, Dec. 10 for the 2022 Snailblazer Awards, a virtual gathering to honor ten food leaders across […]
Hosted in collaboration with Wellspent Market, Slow Food PDX, and La Merenda Farm. Gather 'round to celebrate all things dry beans! Connect with bean growers, learn from bean researchers, stock […]
Let's legume! Join us for an afternoon with food, drinks, fun, and learning about the Native legumes of Arizona and the Southwest. Location: Maya's Farm 6650 South 32nd Street Phoenix, […]
Slow Food Chicago, Soup & Bread, and North Lawndale’s preSERVE Garden invite you to join us for an evening eating and celebrating heirloom beans, the focus of Slow Food USA’s 2022 […]
Slow Fish North America and Slow Food USA are proud to present a Slow Fish Rising Tide KNOW FISH Dinner® in partnership with Sarah Ecolano of Copper River Fish Market […]
It’s a new day as the 2023 Farm Bill negotiations ramp up, and there is a palpable momentum surrounding this opportunity for meaningful reforms to our current consolidated food and […]
Join us Febr 7th at 5:30pm MT for a viewing of Follow the Drinking Gourd, in celebration of African American History Month. We’re partnering with New Mexico Healthy Soil on […]
For Slow Food USA’s 2023 Winter Leader Summit, we want to bring leaders throughout our network together to workshop skills, troubleshoot, and inspire one another for the upcoming year. Over […]
Stock up on sustainably produced foods from local farms including produce; cheeses; pasture-raised beef, pork, goat, lamb and chicken; eggs, bread, baked goods, granola, honey, locally roasted coffee and prepared […]
You might have sung about beans, the magical fruit on the playground, but if beans aren't in your regular rotation in your diet, come to this month's Community Dinner for […]
Join Slow Food Atlanta on Sunday, February 26, 2023 from 5:30 - 8:00 PM for our annual meeting and potluck. We'll gather in person to celebrate all that is Slow […]
Slow Fish North America and Slow Food USA are proud to present Slow Fish programming in partnership with Slow Food Charleston and Charleston Wine + Food festival to bring Slow […]
Come support local agriculture at the Long Island CSA Fair! (Community Supported Agriculture) Sunday, March 5th from 11-3pm at the campus of The Sisters of St. Josephs in Brentwood. Find […]
All things seeds... A community gathering co-sponsored by Prescott College and Slow Food Prescott. Tabling, seed exchange and sale, speakers, workshops, child's learning area, and a seed based vegetarian meal. […]
Join us as we celebrate our 2022 Snail of Approval Awardees! A reception will be held where you will be able to visit our awardees and enjoy their tastes and […]
It's Women's History Month! Join a panel of award-winning women business owners who are making history by taking food to a whole new level on Tuesday, March 21 at 3 […]
Slow Fish Rising Tide visits the University of Massachusetts, Amherst to bring seafood with values discussions to campus. Students, faculty and staff will learn about the sustainable seafood they're eating […]
We invite you to join Slow Food Columbus, Slow Food USA, and the Greater Cincinnati Regional Food Policy Council in learning more about the upcoming Farm Bill and how it […]
Ofreceremos interpretación en español en la sala Zoom para este evento. Spanish language interpretation will be offered for this event in the Zoom room. Hear from some of the seed […]
This year, Slow Food launched the Negroni Week Fund, which aims to provide funding for projects and programs that advance good, clean and fair values through food and beverage. Interested […]
The UJAMAA COOPERATIVE FARMING ALLIANCE (UCFA) will be holding its Spring 2023 convening of members, partners, and supporters in Kentucky during April 2023. UCFA is a BIPOC (Black, Indigenous, People […]
Join Slow Food Boulder County for our annual seed exchange at the Masa Seed Foundation on Saturday, April 22 Bring seeds for donation, take seeds to grow in your garden. […]
Slow Fish North America and Slow Food USA are proud to present a Slow Fish Rising Tide Chef Camp in partnership with Slow Food Philly to bring sustainable seafood programming […]
We're excited to announce our annual Slow Food NYC Food Almanac event with a panel of speakers who truly embody food innovation and are driven by a desire to build […]
Our monthly meet-ups will focus on our local food scene and how we can create vibrant commerce, partnerships, and synergy while keeping our Slow Food foundational principles of GOOD, CLEAN, […]
Please join us on June 10 at the Botanical Tea Room in Augusta, MO as we celebrate our passion for pollinators and the season of all things fresh and green. It's our chapter's inaugural event of the season. Your ticket will include an afternoon of grazing on delectable dishes created by local chefs utilizing a […]
Our monthly meet-ups will focus on our local food scene and how we can create vibrant commerce, partnerships, and synergy while keeping our Slow Food foundational principles of GOOD, CLEAN, […]
Join the Slow Food Boulder County chapter for a fun event at the Buckner Ranch in Longmont, CO. Chef Patrick Balcom from Farow (Snail of Approval, 2022) as the pitmaster. […]
Our monthly meet-ups will focus on our local food scene and how we can create vibrant commerce, partnerships, and synergy while keeping our Slow Food foundational principles of GOOD, CLEAN, […]
For the first in our newest series, we will visit Hawaii. A series of islands that many California's say they know well, it's a place of deep indigenous knowledge, people […]
Once again we are excited to share this partnership and the opportunity to join with the Missouri Botanical Garden's Shaw Nature Reserve staff for an evening of delicious food and conviviality. The […]
Slow Food Marathon County is hosting an informational tour of The Neighbors’ Place to learn more about food insecurity in the area and how we might get involved. We plan […]
Our monthly meet-ups will focus on our local food scene and how we can create vibrant commerce, partnerships, and synergy while keeping our Slow Food foundational principles of GOOD, CLEAN, […]
We connect the many hands that touch our food, and reject the industrialized segmentation of our food web. Here, we’ll connect with Chapter leaders from coast-to-coast about how they connect […]
Last year we began the tradition of holding an annual Slow Food Farm Dinner. This dinner was born from a common idea; bring locally produced food to a community table […]
Join Slow Food NYC for a more casual version of our annual fundraiser, the “Slow Down,” a tasting event with appetizers and wine at Runner & Stone, a restaurant recognized […]
We foster solidarity and cultivate relationships that help communities realize their food sovereignty goals. In this session, we’ll hear from Slow Food Chapter Leaders about how they’ve built programs within […]
Come on out Friday, September 15 for a Fermentation Happy Hour celebrating all things fermented - including the launch of our collaboration miso with @SharedCultures! Using heirloom California Santa Maria […]
We tell stories of food, people and places that inspire curiosity, compassion and collective action. In this session, we’ll be chatting with a few Slow Food leaders about telling stories […]
Tour Garfield Park's lush community gardens & market on Saturday, September 23 as part of the CCGA How Does Your Garden Grow Event Series! Included are food demos, tour of […]
As the season turns from summer green to the colors of fall, please join us for supper on the Autumn Equinox. The evening begins outside overlooking the Foss Vineyard, savoring […]
How do you protect and save distinctive but endangered foods? By eating them! We hope you can join us for a very special dinner and discussion about Slow Food Ark […]
We inspire bold action to break down social and political barriers to good food access. We spark dialogues around food as politics, food as climate action, food as pleasure, and […]
Join Slow Food NYC for our annual fundraiser, the “Slow Down,” a convivial evening of great food and wine at The Marshal, a restaurant recognized by the Slow Food NYC […]
Ark of Taste is hitting shelves around the country, and we’re throwing a dinner to celebrate! We’re partnered with Apple Blossom and Chef Paul C. Reilly to create a one-night-only […]
Our monthly meet-ups will focus on our local food scene and how we can create vibrant commerce, partnerships, and synergy while keeping our Slow Food foundational principles of GOOD, CLEAN, […]
The Ending Agricultural Trade Suppression (EATS) Act threatens to infringe on state's rights to regulate agricultural products within their borders. Prompted by the Supreme Court's recent decision in NPPC v. Ross, the […]
The Ending Agricultural Trade Suppression (EATS) Act threatens to infringe on state's rights to regulate agricultural products within their borders. Prompted by the Supreme Court's recent decision in NPPC v. Ross, the […]
Come join us as we Preserve the Power of Heritage Grains, highlighting Turkey Red wheat, a Slow Food Ark of Taste success story. Learn from passionate chefs, farmers, and Ark […]
Register for our Slow Drinks Demo with Danny Childs on October 30th (6:30 ET)! Interactive virtual event: Danny Childs, author of the newly published book Slow Drinks, will demo a […]
Ofreceremos interpretación en español en la sala Zoom para este evento. Spanish language interpretation will be offered for this event in the Zoom room. Join Slow Food USA and the […]
Chefs: Reina Montenegro of Chef Reina Cleodia Martinez of Midsummer Kitchen Location: Korner Oakland in Fruitvale Partner Organization: Sama Sama Cooperative For our next stop of our CFTP dinners, we […]
Slow Food USA's six person staff will converge on the Windy City for our annual staff planning retreat, and we want to clink glasses with our members and activists in […]
What does sustainable seafood sourcing look like to you? Every chef who serves seafood should ask themselves this question. Given global supply chain complexity, those sourcing decisions affect your customers, […]
Slow Fish Rising Tide KNOW FISH Dinner When was the last time you tasted some of the best shrimp in the world while hearing the story about when, where and how the […]
We know that a successful e-newsletter that's sent on a regular basis increases attendance at events, volunteer engagement and donations. Join Communications Director Brian Solem and chapter leaders across the […]
Ofreceremos interpretación en español en la sala Zoom para este evento. Spanish language interpretation will be offered for this event in the Zoom room. Join "The Ark of Taste" authors […]
Join us in Las Vegas as we celebrate the inaugural Slow Food Vegas Snail of Approval Awardees where you'll meet the passionate makers, skilled growers, and innovative chefs living up […]
After publishing the Slow Food USA Theory of Change, we are excited to share a draft of our four-year strategic intentions. Executive Director Anna Mulè will announce several new initiatives […]
On Feb. 11, 2024, Slow Food Northern NJ celebrates good, clean and fair food for all at The Woodland (60 Woodland Road, Maplewood, NJ). From 10:00 a.m. - 2:00 p.m., […]
Join us on Thursday, February 22, for a conversation with the Oregon Agricultural Trust and 1000 Friends of Oregon to learn about pressures on Oregon’s working agricultural lands, and the […]
Join us on Thursday, February 22, for a conversation with the Oregon Agricultural Trust and 1000 Friends of Oregon to learn about pressures on Oregon’s working agricultural lands, and the […]
On Saturday, Feb. 24, Small House Farm will be hosting the 8th annual Central Michigan Seed Swap at Bullock Creek High School in Midland. With over 1000 attendees from across […]
Gather with fellow Slow Food leaders, volunteers and interested folks on this monthly call! The February edition of the call will center on all things Terra Madre. From delegate applications […]
Celebrate our 2023 Snail of Approval Awardees! We will honor twelve local restaurants, farms, and artisan producers at the 6th Annual Snail of Approval Awards ceremony at the Sebastopol Grange. […]
Join us for a two-day retreat into the world of seeds! Our virtual gathering on March 1-2, 2024, will feature discussions, presentations and opportunities to connect with others about soil, human and planetary health.
Co-Ferment is Las Vegas’ own low-intervention wine fair. Taste 75+ natural wines curated by one of Slow Food Vegas’ inaugural Snail of Approval awardees, ALT Imports. General Admission is $35, […]
Seed Mania 2024: Spring is Coming A Community-Wide FREE Event! We need you to showcase your organization, business, skills, knowledge, music and other talents. Please contact to participate or volunteer: […]
Join Slow Food East Bay for the next in our series celebrating diverse culinary traditions! For our next stop, we will gather at Korner in Oakland and visit Puerto Rico, […]
By better understanding their challenges and how they use technology to consume digital content, we can make a few changes to our webpages, newsletters, social media, and emails that can make a big difference in how successful their experience is.
Come support local agriculture at the Long Island CSA Fair! (Community Supported Agriculture) Find the program that’s right for you! The time to sign up for a share in a […]
Please join Slow Food Philadelphia for a book group! We will be discussing Endangered Eating by Sarah Lohman. The author will join us to talk about her experiences traveling the […]
Gather with fellow Slow Food leaders, volunteers and interested folks on this monthly call! This month, we will say farewell to departing Executive Director Anna Mulè and get an update […]
Join us for our April Convivium when we will take a deep dive into olive oil - a renowned agricultural product. Olive oil producers the world over are being affected […]
Join us for our annual food almanac! This year will be focused on food policy, advocacy and the Farm Bill! We're excited to announce our annual Slow Food NYC Food […]
Come to a workshop in our model Garden Classroom to get inspiration and information on bringing learning to life in the garden! Where? Life Lab’s Garden Classroom, located on the […]
The CUMBERLAND SEED COMMONS (CSC) will be holding its 2024 Spring Convening designed for farmers, seed savers, members, partners, researchers, and supporters during four grand days April 20-23, 2024 in Madison County Kentucky. Everyone is welcome […]
Sunday, April 21, 2024 1:00 PM – 4:00 PM St. Joseph Villa – 81 Lynn Ave, Hampton Bays, NY 11946 Join us for an afternoon of fun education for the […]
Gather with fellow Slow Food leaders, volunteers and interested folks on this monthly call! The February edition of the call will center on all things Terra Madre. From delegate applications […]
World Disco Soup Day is a global event created by Slow Food Youth Network to promote the discussion on the topic of food waste, cook dishes from food scraps and […]
Joing us for our first book club meeting of the year! We'll be discussing We Fed An Island: The True Story of Rebuilding Puerto Rico, One Meal At a Time […]
William S. Dissen is taking over Coperta for an evening to showcase his new book, Thoughtful Cooking! Join us at Coperta on Monday, May 13th and meet James Beard Nominee, […]
A brand-new international gathering that will be piloted this year and expanded next year, hosted by Slow Food International and Visit Sacramento.
Join our Slow Food USA Gathering on Sunday, May 19th from Noon-3 pm at the Safe Credit Union Convention Center, Meeting Rooms 9, 10 and 11. Join us as we chat about happenings in […]
The confusion over what seafood is “safe” is real. Whether it’s questions about trawling (what is that?) or mercury or Alaskan versus California salmon, sourcing and cooking fish can feel […]
On May 22, we take action to nurture biodiversity! In honor of the International Day for Biological Diversity, a critical cause for Slow Food, we are hosting a Slow Food […]
Get ready for another fabulous wine tasting adventure! Join us on Friday, May 24th from 6:30-8 PM PST for a delightful evening of wine, beer, and—you guessed it—tinned fish! Our […]
Gather with fellow Slow Food leaders, volunteers and interested folks on this monthly call! The February edition of the call will center on all things Terra Madre. From delegate applications […]
We are partnering with Forager Kate Armstrong of The Urban Forager and Andy Conner of Foraged to bring you this how-to workshop focused on foraging in an urban setting. Guests […]
With the 20th Anniversary of Terra Madre taking place later this year, Slow Food USA, alongside our friends with Slow Food Mexico, Slow Food Canda and Slow Food Turtle Island […]
Do you eat? Do you want to live in a world where all people have access to good, clean, fair food? Are you interested in connecting with others who want […]
The time for implementing concrete solutions to the challenges facing agriculture and the environment is NOW. It is in this spirit that we invite you to our workshop dedicated to agroecology, […]
We are honored and SO excited that we have teamed up with Kendall College, Culinary Arts for an amazing day of PIE making, learning from Chicago Celeb PIE Chefs (Bang […]
Gather with fellow Slow Food leaders, volunteers and interested folks on this monthly call! The February edition of the call will center on all things Terra Madre. From delegate applications […]
The American Horticultural Society’s 32nd annual National Children and Youth Garden Symposium will be held on Chicago’s North Shore from Monday, July 8 to Thursday, July 11, 2024, in partnership […]
Wednesday, July 17 – 2:00-3:30pm Eastern As symbols of independence and the reward of hard work, few things are more quintessentially American than the family farm. But small farms in […]
Please join Perrot Memorial Library and The Foodshed Forum for Part Two of Historical Foodways: Seed, Hearth & Taste - An Evening of the Joy & Justice of Biodiversity, featuring The Ark of Taste. This book talk is part […]
Slow Food Vegas is thrilled to host our next meetup at Half Bird Chicken and Beer on Thursday, July 18. Enjoy some leveled-up snacks while we share updates on the […]
Come join us at The Green Collective Eatery for a hands-on workshop all about fermentation! Whether you're a beginner or a frequent dabbler in fermenting, this event is perfect for […]
Gather with fellow Slow Food leaders, volunteers and interested folks on this monthly call! The February edition of the call will center on all things Terra Madre. From delegate applications […]
Calling all fermentation enthusiasts, food lovers, and film buffs! Don't miss this unique opportunity to immerse yourself in the world of fermentation through the lens of cinema and the expertise […]
Connect with Slow Food leaders and members to celebrate our successes and look ahead to some exciting initiatives and events to round out 2024. Register here
Ready to get truly hands-on with your seafood? If so, you’re in luck! We’re planning a series of workshops combining not just skills and confidence building around fish, but also […]
Our annual Plant a Seed for Change event will showcase Roots and Grains Live Music from Foggy Mountain Spaceship Chefs Tasting Stations Beverages from Palo Coffee & Bar
Gather with fellow Slow Food leaders, volunteers and interested folks on this monthly call! The February edition of the call will center on all things Terra Madre. From delegate applications […]
Members of the Queer Service Provider Cohort from Cultivemos have distilled data from a previous research process evaluating responses to the question: “What does thriving as a queer in agriculture mean to you?”
Slow Food Denver is thrilled to announce that the third year of our annual fundraising event, the Slow Food Farm Dinner, will take place on September 7th, 2024 at MASA […]
Register here! Sept. 10, 4-5:30 ET Local School Wellness Policy can drive change and have a tremendous impact on food, health and environmental systems for school communities, neighborhoods and cities. […]
Join our chapter at Cure Organic Farm to create your own BLT from locally sourced ingredients. We will have breads created from local grains, bacon (and vegetarian bacon) from local […]
Gather with fellow Slow Food leaders, volunteers and interested folks on this monthly call! The February edition of the call will center on all things Terra Madre. From delegate applications […]
The 20th anniversary of this landmark semi-annual event will take place at Turin's Parco Dora in September.
Join Slow Food Philadelphia's Lauren McKinney as we talk with the author Taras Grescoe about his book The Lost Supper: Searching for the Future of Food in the Flavors of […]
Our annual potluck is a casual gathering with great food, conversation with like-minded friends, and information on where Slow Food is headed, locally, nationally and internationally.
Ka Mai‘a ‘Ho’olaule’a Banana Festival will open up a world of banana flavors and colors. It will expand your notion of what a banana is and can be. The Fest […]
Gather with fellow Slow Food leaders, volunteers and interested folks on this monthly call! The February edition of the call will center on all things Terra Madre. From delegate applications […]
Slow Fish 2024 is a collaborative gathering of seafood harvesters, fishmongers, chefs, educators, researchers and advocates working to create more direct supply chains based on Slow Fish values of providing good, clean and fair seafood to their communities.
We're gathering at St George Spirits in Alameda for the afternoon of Sunday, November 10th in order to explore the world of heritage grains through the cultural and place-based food […]
Please join us for a presentation from, and conversation with, Aimee Travis from Food and Water Watch, about Oregon-specific legislation affecting the animal agriculture industry leading to environmental devastation, jeopardizing public […]
On Nov. 16, 2024, please join us for a meet & greet about the soon-to-be South Jersey Slow Food Community! Learn about the Slow Food network, and projects like […]
Gather with fellow Slow Food leaders, volunteers and interested folks on this monthly call! The February edition of the call will center on all things Terra Madre. From delegate applications […]
Gather with fellow Slow Food leaders, volunteers and interested folks on this monthly call! The February edition of the call will center on all things Terra Madre. From delegate applications […]
